Rain and Ginger Tea Recipe.

Hello, busy-bees! The weather in my hometown has been crazy lately. It’s raining all day, and even when the rain stops, the sky remains cloudy. Down with a terrible flu for 3 days now, this afternoon I decided to stop feeling sorry for myself and head to the kitchen instead. I’d like to make something…

Read More

Tempe and Salad Lunch Recipe.

I tried out this recipe from Food.com in an attempt to have a healthy lunch, and it turned out amazingly delicious. Italian-flavored tempe? Seriously? Yes, seriously. Whether you’d like to have it with warm rice or salad, it will turn out just perfect. Main ingredients: 8 ounces of tempe (I used half of the usual package-size…

Read More

Choco-Baileys Truffle

Before Christmas, I taught myself how to make truffles. Though it was still a bit tricky for me to make them look good, I had to say that I was happy with my first attempt. So here we go: Choco-Baileys Truffle: 4 ounces of semi-sweet chocolate (high quality, around 80% cocoa), chopped into small pieces…

Read More